Instant Pot French Onion Soup

Who doesn’t love French Onion Soup?

It’s one of my absolute favorites and it’s so simple to make in the Instant Pot!

If you’re new to the Instant Pot, start here:

Instant Pot 101

Which Instant Pot is best?

Start by slicing the onions and chopping the garlic.

Turn the Instant Pot to saute mode and allow it to heat up before adding the olive oil.

Saute the onions and garlic, add the Worcestershire sauce and brown sugar and continue to cook until the onions are caramelized (10-15 minutes.)

Add the rest of the ingredients, close the lid, turn the venting knob to “sealing” and cook on HIGH pressure for 10 minutes before quickly releasing the pressure.

 

 

 

 

 

 

 

Pour the soup into an oven safe bowl, top with a piece of french bread and your choice of cheese.

Broil in the oven for 5-10 minutes. Serve and enjoy!

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Ashton

 

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Print Recipe
Instant Pot French Onion Soup
Delicious and Simple Instant Pot French Onion Soup
Course Main Dish
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Passive Time 10 minutes
Servings
people
Ingredients
Course Main Dish
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Passive Time 10 minutes
Servings
people
Ingredients
Instructions
  1. Slice the onions and garlic.
  2. Turn the Instant Pot to saute mode and allow it to heat up before adding the olive oil.
  3. Saute the onions and garlic, add the Worcestershire sauce and brown sugar and continue to cook until the onions are caramelized (about 10-15 minutes.)
  4. Add the rest of the ingredients, close the lid, turn the venting knob to "sealing" and cook on HIGH pressure for 10 minutes before quickly releasing the pressure.
  5. Pour the soup into an oven safe bowl, top with a piece of french bread and your choice of cheese.
  6. Broil in the oven for 5-10 minutes. Serve and enjoy!
Recipe Notes
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